Parmesan Pepper Curly Kale Chips Recipe

Parmesan Pepper Curly Kale Chips Recipe

www.epicurious.com

Watch out, potato chips. Kale chips are this year's latest craze in the snack department. Suddenly they seem to be everywhere, and for a hefty price. You won't believe how easy these crisps are to...

Keywords

  • kale
  • parmesan
  • gluten free
  • nut free
  • vegetarian
  • make ahead
  • 5 ingredients or fewer
  • roast
  • gourmet
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Cooking tools:

  • Grater
  • Kitchen scale
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Airtight container

Ingredients

  • 3 pounds curly kale (see Cooks' notes)
  • 4 tablespoons olive oil, divided
  • 8 tablespoons finely grated Parmigiano-Reggiano, divided
  • 2 teaspoons freshly ground black pepper, divided
  • Fine sea salt, divided
  • 2 very large bowls; 2 large (half-sheet 18- by 13-inch) rimmed sheet pans; parchment paper or nonstick foil

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