Orange Pound Cake with Orange Caramel Sauce - Fitness - Exercises, Fitness & Nutrition, and Fitness

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1 large orange
• 1 cup sugar
• 1/2 cup buttermilk, at room temperature
• 1/2 teaspoon vanilla extract
• 1/4 cup butter, softened (no substitutions)
• 1 large egg
• 2 large egg whites
• Orange-Caramel Sauce:
• 2 tablespoons water
• 1/4 cup sugar