Fritos Chili – Les sauces Firebarns
Fritos Firebarns Chili, a spicy and crunchy experience. A smoky chili with Tex-Mex El Paso seasonings and Ghost hot sauce, served in a Fritos bag with cheddar, sour cream and green onions....
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stockpot
- Wooden spoon
- Measuring spoon
- Can opener
- Stove
- Colander
- Serving bowl
Ingredients
- 1 lb lean ground beef
- 1/2 yellow onion, finely chopped
- 5 tbsp. El Paso Tex-Mex seasonings
- 1 tbsp. minced garlic
- 4 tbsp. tomato paste
- 7-8 drops Ghost Hot Sauce
- 2 x 540 ml red beans
- 796 ml diced tomatoes
- 1 cup beef broth
- 796 ml tomato sauce
- Salt
- pepper
- Olive oil for cooking
- Small bags of Fritos chips
- Grated cheddar cheese
- Sour cream
- Green onions
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