Pear and brioche bread and butter pudding - 9Kitchen

Pear and brioche bread and butter pudding - 9Kitchen

kitchen.nine.com.au

Pear and brioche twist on bread and butter pudding

View full recipe on kitchen.nine.com.au

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Ingredients

  • 300g brioche, sliced
  • ½ cup sultanas
  • 60ml rum
  • 2 pears, cored and roughly diced
  • 300ml cream
  • 130ml milk
  • 2 eggs
  • ¼ cup CSR demerara sugar, plus 1 tablespoon to sprinkle
  • 1 teaspoon vanilla paste
  • ½ teaspoon nutmeg, ground

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