Shrimp Tortitas in Guajillo and Tomato Crema | Real California Milk
Shrimp tortitas with guajillo tomato crema. Savory, saucy Mexican seafood dish.
Ingredients
- – 8 dried guajillo chiles, seeds and stem removed and wiped clean
- – 2 dried ancho chile, seeds and stem removed and wiped clean
- – 2 Roma tomatoes
- – 1 large garlic clove
- – 1/2 cup white onion, roughly chopped
- – 1/2 teaspoon salt or to taste
- – 3/4 cup Real California Crema Mexicana or Crema de Nata (breakfast cream)
- – 4 eggs, whites and yolk
- – 3/4 cup ground dried shrimp
- – 1/4 cup breadcrumbs
- – 1 cup vegetable oil
- – Fresh cilantro, chopped
- – Real California queso fresco, crumbled
- :Hispanic Dairy, Cheese, Nata, Crema, Shrimp, Lent, Tortitas, Hispanic
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