Radiant Carrot and Herb Pasta Sauce | DishGen Recipe
Experience a burst of flavor with this vibrant carrot-based pasta sauce, blending sweet, roasted carrots with fresh herbs and a hint of garlic. Perfectly balanced and creamy, this sauce pairs...
Ingredients
- 2 cups carrots, peeled and chopped
- 1 tbsp olive oil
- 2 cloves garlic, minced
- 1 cup vegetable broth
- ½ cup heavy cream or coconut milk
- 1 tsp dried oregano
- 1 tsp dried thyme
- Salt and pepper to taste
- ½ cup grated Parmesan cheese (optional)
- Fresh basil for garnish
- 12 oz pasta of your choice
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