Garlicky fondant potatoes - Good Food Middle East
Explore garlicky fondant potatoes, a delightful dish from Good Food Middle East that is sure to add flavor and comfort to your meal.
Ingredients
- 1 tsp olive oil
- 50g butter
- 2 garlic cloves, crushed
- 2 x 750g bags Charlotte potatoes, cut in half if large
- 1l hot vegetable stock
- 2 sprigs thyme, leaves only
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