Sponge Cake with Lemon Zest Cream Cheese Frosting – anadyspharma.com

Sponge Cake with Lemon Zest Cream Cheese Frosting – anadyspharma.com

anadyspharma.com

Oh sweet sponge cake how I love you. You’re so light, fluffy, and full of flavor. Thank you for being so good even without butter or oil!

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Ingredients

  • 3/4 all purpose flour
  • 1/2 cup + 2 tablespoons sugar
  • 1/2 cup vanilla pudding mix (1 box)
  • 6 eggs (separated)
  • 1/2 cup softened butter
  • 1/4 cup softened cream cheese
  • 1 jar marshmallow fluff
  • Zest from two lemons
  • Juice from 1 lemon

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