Crunchy Tortilla Chip Enchiladas Casserole
Try my Crunchy Tortilla Chip Enchiladas Casserole! It's an easy and cheesy Tex-Mex dish perfect for family dinners or potlucks. Enjoy the flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 pound ground beef
- 1 bag tortilla chips (about 12 ounces)
- 3 cups shredded cheese (such as cheddar or a Mexican blend)
- 1 (28 ounce) can of red enchilada sauce
- 1 (4 ounce) can of diced green chilies, drained
- 1 teaspoon ground cumin
- ½ cup salsa
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