Ramadan Pita
Ramazan pidesi (Turkish for Ramadan pita) is a traditional soft leavened Turkish bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at safinstantgulf.com.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Plastic wrap
- Chef's knife
Ingredients
- 1 sachet of Saf-instant yeast
- 350 g Water
- 500 g Flour
- 5 g Salt
- 1 cup Dough
- Sesame seeds
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