Steak and Plum Kabobs with Summer Corn Salad - Alexander Valley Vineyards

Ingredients

• 6.0 whole corn
• 0.25 cup red wine vinegar
• 1.0 tbsp. coriander
• 1.0 tbsp. brown sugar
• 1.0 tbsp. olive oil
• 1.0 tbsp. onion
• 1.0 tbsp. plum sauce
• 1.5 tsp. salt
• 0.5 tsp. black pepper
• 0.5 tsp. clove
• 2.0 whole sirloin steak
• 2.0 whole green bell pepper
• 2.0 whole bell pepper
• 4.0 whole red onion
• 5.0 whole plum
• 1.0 whole lime
• 10.0 whole cherry tomato
• 8.0 whole bamboo skewer