Vegan Roasted Eggplant, Olive & Rocket Pasta
For an easy-to-make vegan pasta recipe with spare veggies laying around in your kitchen, click here. Easy to make tomato, eggplant, rocket and olive pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganisingit.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Colander
- Measuring spoon
- Tongs
- Serving bowl
Ingredients
- 1 Tbsp Extra Virgin Olive Oil (More for drizzling afterwards)
- 200 Grams Dried Fusilli/Penne Pasta (Or GF)
- 6-10 Black Olives (Pitted)
- 1 Eggplant (Cubed)
- 6 Cherry Tomatoes (Halved or Quartered)
- 1 Bunch Rocket (Chopped finely)
- 1 Tbsp Oregano
- 1 Tsp Rosemary
- 1 Tbsp Basil
- 1 Tsp Smoked Paprika
- 1 Tbsp Garlic Powder
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