Roasted Cauliflower and Butter Chicken Curry - Pataks USA
Roast cauliflower and chicken in Spicy Butter Chicken Simmer Sauce for ultimate comfort food. Serve with fluffy rice and warm naan. Perfectly spiced and delicious!
Ingredients
- 6 cups cauliflower florets
- 2 tbsp olive oil
- Salt, to taste
- 1 tbsp oil
- 4 chicken breasts, boneless and skinless, diced
- 1 jar Patak’s® Spicy Butter Chicken Simmer Sauce
- Fresh cilantro, chopped (garnish)
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