CHA! Sizzling Shrimp Couscous

CHA! Sizzling Shrimp Couscous

texaspetefoodservice.com

View full recipe on texaspetefoodservice.com

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Cooking tools:

  • Pot
  • Stove
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Spoon
  • Fork

Ingredients

  • 2 Tbsp Olive oil
  • 1 Red bell pepper, diced large
  • 1 1/4 C Water
  • 20 Shrimp, 16-20 size, shelled and cleaned
  • 1 – 5.8 oz. box Couscous-Roasted garlic and olive oil
  • 1-2 Tbsp CHA! by Texas Pete®

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