Bacon Cinnamon Rolls with Maple Icing
Bacon cinnamon rolls are the perfect weekend brunch or Christmas breakfast. Upgrade the sticky buns to bacon cinnamon rolls with a maple glaze.
Ingredients
- 1/2 cup warm water
- 1 tsp sugar
- 1 .25 oz packet active dry yeast
- 1/2 cup milk
- 1/3 cup butter
- 1/4 cup sugar
- 1 egg
- 1 tsp salt
- 3 3/4 cup flour
- 1/2 cup 1 cube butter, softened
- 3/4 cup brown sugar
- 2 tsp cinnamon
- 12 strips bacon
- 1/4 cup maple syrup
- 1/4 cup milk
- 1/2 tsp vanilla
- 1-1 1/2 cup powdered sugar
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