Frollini | Community Recipes | Nigella's Recipes | Nigella Lawson
Delicate Frollini biscuits, perfect with tea. Made with butter, lemon, and egg yolks. Easy to bake at home!
Keywords
- Nibbly
- Sweet
- Solitary Treats
Ingredients
- 250 grams butter (softened)
- 120 grams icing sugar
- ½ lemon zest
- 1 pinch of salt
- ½ teaspoon vanilla essence
- 4 medium egg yolks (boiled finely chopped)
- 200 grams potato flour
- 200 grams flour
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