Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්) - Hungry Lankan
Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්) is made with spicy caramelized onions and this tastes amazing with the added coconut oil to the bread.
Ingredients
- 600 g Flour
- 360 g Water
- 12 g Salt
- 7 g Yeast
- 15 g Sugar
- 15 g Coconut oil
- 1/2 cup Seeni sambal for the filling
More Like This
Sri Lankan Seeni Sambol (Spicy Caramelized Onion Chutney)
cookingwithdiannemorin.com
Sweet & Spicy Seeni Sambol - Caramelized Onion Spread | CulinaryCreationss
culinarycreationss.com
Grilled Cheese with Sweet and Spicy Seeni Sambol - A match made in hea – Ruci Foods
rucifoods.com
Sri Lankan Pol Sambol (Coconut Sambol) - Recipe Range
reciperange.com
Tahini Cornbread Stuffing Recipe - Soom Foods
soomfoods.com
Sri Lankan Coconut Sambol - Hungry Lankan
hungrylankan.com
Pol Sambol Recipe (Sri Lankan Coconut Relish) - Great British Chefs
greatbritishchefs.com
Thermomix recipe: Coconut Banana Bread with Salted… | Tenina.com
tenina.com