Char Siu Chicken Recipe | Sweet & Savory Chinese-Style Chicken - Kitchen Scroll
Make this authentic char siu chicken with tender thighs in a sweet and savory marinade. Baked to perfection in just 35 minutes for an easy Chinese dinner.
Ingredients
- 300 grams chicken thigh (fatty cuts preferred)
- 1 tbsp honey
- 1 tbsp light soy sauce
- 1 tbsp oyster sauce
- 1 tbsp dark soy sauce (or Kecap Manis)
- 2 tbsp brown sugar
- 2 cloves garlic, pureed or grated
- 1 inch ginger, pureed or grated
- 1 tsp Chinese Five Spice powder
- Pinch of white pepper
- 1 tsp red food coloring (optional)
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