Pollo en Escabeche - Pickled Chicken - Recipes | Goya Foods
A Zesty Chicken Preparation Pollo en Escabeche is a distinctive dish that evokes the tangy taste of Spain with white wine and red wine vinegar. This delicious chicken in aspic is a meal alone or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goya.com.
Ingredients
- 8 bone-in, skin-on chicken pieces(breasts, legs and/or thighs), about 3 lbs.
- ½ cup GOYA® Lemon Juice
- ½ cup GOYA® Extra Virgin Olive Oil
- 2 tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
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