Hearty Lamb Stew | McCain South Africa
"Hearty Lamb Stew with green beans, carrots, and baby potatoes. Perfect for a warm meal, served with crusty bread."
Ingredients
- 400 grams McCain Green Beans
- 2 tablespoons Olive Oil
- 1 tablespoon butter
- 1 kg lamb stew pieces
- 1 large onion diced
- 2 bay leaves
- 3 teaspoons minced garlic and ginger
- 3 carrots chopped peeled and cut into rounds
- 2 tablespoons tomato paste
- 1 teaspoon chilli powder
- Fresh thyme
- 2 - 3 cups chicken stock
- 1 tablespoon Worcestershire Sauce
- 700 grams baby potatoes
- Salt and pepper
- Chopped parsley
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