Delicious Dairy-Free Dinner Idea: Spicy Chickpea Stir-Fry | Savor Dish

Ingredients

• 1 can (15 oz) chickpeas, drained and rinsed
• 2 tablespoons olive oil
• 1 red bell pepper, sliced
• 1 cup broccoli florets
• 1 medium onion, sliced
• 2 cloves garlic, minced
• 1 tablespoon fresh ginger, minced
• 3 tablespoons soy sauce or tamari (for gluten-free)
• 1 tablespoon sriracha or your favorite hot sauce
• 1 tablespoon maple syrup
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 2 green onions, chopped (for garnish)
• Cooked rice or quinoa, for serving