Take your ribeye to the next level with cowboy butter dipping sauce
Those cowboys sure have a way with butter.
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Ingredients
- 1 stick butter (salted or unsalted)
- Zest & juice of 1/2 lemon
- 4 cloves garlic, minced
- 2 Tablespoons chopped parsley
- 1 teaspoon soy sauce
- 1 Tablespoon Dijon mustard
- 1/2 Tablespoon dried thyme
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon chipotle chili powder
- Salt to taste, if needed
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