Blackberry and apple cranachan recipe
This magnificent cranachan recipe combines whipped cream, crunchy oats, fresh blackberries and apple with a touch of blackberry liqueur.
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Ingredients
- 50g butter
- 75g rolled oats
- 50g caster sugar
- 150ml whipping cream
- 115g Greek yogurt
- 2 tbsp each honey, whisky and light muscovado sugar
- 200g blackberries
- 2 tart apples, such as Granny Smith, peeled, cored and sliced
- Crème de mûre or crème de cassis, to drizzle
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