Banoffee Buttermilk Pancake Stack | Essentials Magazine Australia
Essentials’ Megan Chalmers unleashes her creativity to deliver a sweet and extravagant banoffee buttermilk pancake stack designed to warm your soul.
Keywords
- banoffee
- buttermilk
- pancakes
- stack
- salted
- caramel
- vanilla
- cream
- recipe
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essentialsmagazine.com.au.
Ingredients
- 1½ cups self raising flour, sifted
- 2 teaspoons baking powder, sifted
- ⅔ cup caster sugar
- ¼ tsp nutmeg
- 1½ cups buttermilk
- 1 teaspoon vanilla extract
- 4 whole eggs
- Unsalted butter, for greasing
- 200g 70% cacao dark chocolate
- 1 tsp cinnamon powder
- Cocoa powder for dusting
- Clean sheet of small diameter bubble wrap plastic
- 75g unsalted butter, diced
- 50g soft brown sugar
- 50g caster sugar
- 50g golden syrup
- 1 vanilla pod scraped
- 125ml thickened cream
- ½ tsp Murray River Salt
- 300ml thickened cream
- 1 vanilla pod, seeds scraped
- 2 medium-sized bananas
- peeled and sliced
- 2 tbsp unsalted butter
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