Classic Apple Crumble
Recipe Steps - Preheat the oven to 180°C. - Peel the apples, then quarter them and remove the core. Cut them into 2-3cm chunks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Cooking tools:
- Baking pan
- Oven
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Spoon
Ingredients
- 1.5kg Apples
- 150g Golden Caster Sugar or light brown Sugar
- Juice of half a Lemon
- 50g butter , (cold)
- 100g Odlums Cream Plain Flour
