Pickled Eggs & Beets (Beetroot Pickle) - Sarson's

Pickled Eggs & Beets (Beetroot Pickle) - Sarson's

www.sarsons.co.uk

Discover how to make vibrant pickled eggs and beets using Sarson's Pickling Vinegar for a colorful addition to any meal.

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Ingredients

  • 12 medium free range eggs at room temperature
  • 500g distilled malt picking vinegar
  • 3 medium beetroots, grated (retaining as much purple juice as possible)
  • 6 medium sized fresh lovage leaves

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