Best Beet Pickled Eggs Recipe - How To Make Beet Pickled Eggs

Ingredients

• 12 large eggs
• 2 c. distilled white vinegar
• 4 tsp. Kosher salt
• 4 tsp. granulated sugar
• 2 c. water
• 1 small beet, thinly sliced into strips
• 1 small red onion, sliced into thin rings
• 2 tsp. black peppercorns, plus more for serving
• 1 tsp. coriander seed
• 4 fresh bay leaves
• 1/4 c. mayo
• 2 tbsp. dill
• Flaky salt