Small pies with tomato and cheese recipe
Butter a 12-hole muffin. Dough To bottom: 125 grams of wheat flour in a food processor together with whole wheat flour flour. 1 crsp salt and ...
Keywords
- Small pies with tomato and cheese
- Pepper
- Salt
- Cold water
- Olive oil
- Grated parmesan
- Wholemeal wheat flour
- Ricotta cheese
- Butter into small cubes
- Wheat flour
- Milk
- Cherry tomatoes
- Grated cheddar
Ingredients
- Pepper
- Salt
- 1 tbsp Cold water
- 1 tbsp Olive oil
- 1 tbsp Grated parmesan
- 100 g Wholemeal wheat flour
- 100 g Ricotta cheese
- 125 g Butter into small cubes
- 150 g Wheat flour
- 2 dl Milk
- 24 Cherry tomatoes
- 50 g Grated cheddar
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