Tomato Pie - Healthy Living

Tomato Pie - Healthy Living

healthylivingmarket.com

In a Cuisinart with the dough attachment, pulse flour and butter until pea sized pieces form. Combine olive oil and water. Add mixture one tablespoon at a

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Ingredients

  • 3 cups all purpose flour
  • 1 stick unsalted cold butter; cut into 1/2 inch cubes
  • 3 Tbsp EVOO
  • 4 Tbsp ice water
  • 4 Tbsp butter
  • 2 large yellow onions; shaved thin
  • 1 heaping Tbsp good quality Dijon
  • 1/4 cup parmagiano reggiano; shredded
  • 1/4 cup gruyere; shredded
  • 6 oz camembert
  • 3 cups cherry, grape or other small tomatoes
  • Salt and fresh cracked pepper; as desired
  • Fresh basil; chiffonade

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