Rhubarb Crumble
Rhubarb Crumble recipe: Great crumble dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 1/2 pounds rhubarb, cut into 1 inch pieces (4 cups)
- 1/4 cup Water
- 1 teaspoon Lemon Juice
- 1/2 cup Sugar
- 1/4 cup Sugar
- 1 1/4 cups Flour
- 1/2 cup Butter
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