Sticky-glazed coastal lamb loin chops | New World

Ingredients

• 8 Coastal Lamb loin chops
• Marinade
• 3 tablespoons hoisin sauce
• 2 tablespoons runny honey
• 2 tablespoons light soy sauce
• 1 1⁄2 tablespoons dry sherry
• 1⁄2 teaspoon Chinese five spice powder
• 350g green beans, trimmed
• 4-6 small radishes, finely sliced or quartered
• 1 red capsicum, finely sliced
• 2 spring onions, trimmed and finely sliced
• 1 handful flat leaf parsley leaves, roughly chopped
• small bunch chives, snipped
• 1 tablespoon lemon juice
• 1 teaspoon Dijon mustard
• 4 tablespoons olive oil