Candied Cacao Nibs
A sweet and crunchy treat. This recipe for candied cacao nibs is a great topping or simple snack for any chocolate lover.
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Cooking tools:
- Candy thermometer
- Pastry brush
- Saucepan
- Baking sheet
- Aluminum foil
- Spoon
- Stove
Ingredients
- 1/2 cup Granulated Sugar
- 2 tbsp Water
- 1 tbsp Allez Belgian Glucose Syrup
- 1 cup Guittard Cocoa Nibs
- 1 tbsp Unsalted Butter
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