Turkey Meatball Subs Recipe
Stuff cheesy turkey meatballs into a sub roll for a fiery midweek lunch on-the-go. These turkey meatball sandwiches are elevated with basil and parmesan
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Ingredients
- 400g turkey breast mince
- 1 small onion grated
- 30g parmesan finely grated, plus extra to serve
- ground to make ¼ tsp black peppercorns
- 2 tbsp olive oil
- 2 cloves garlic sliced
- ½ tsp dried chilli flakes
- 1 tbsp tomato purée
- 400g tin plum tomatoes
- a few leaves basil
- 4 submarine rolls halved and toasted
- to serve salad dressed with balsamic vinegar
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