Thai Chicken-Coconut Curry | Recipes | WW Canada (English)
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Thai Chicken-Coconut Curry & see the Points value of this great recipe.
Ingredients
- Canned unsweetened light coconut milk 1 cup(s)
- Scallions 3 medium, thinly sliced
- Green curry paste 2 tbsp(s), Thai-variety
- Reduced-sodium chicken broth 2 cup(s)
- Asian fish sauce 1 tbsp(s)
- Packed light brown sugar 2 tsp(s)
- Table salt 1 pinch(es)
- Uncooked boneless skinless chicken breast 12 oz
- Cilantro 1 cup(s), fresh, leaves
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