U.S. Pulled Brisket | U.S. BEEF

U.S. Pulled Brisket | U.S. BEEF

www.usa-beef.org

This U.S. Pulled Brisket is incredibly easy and flavorful! Slow cooking the brisket produces tender meat and a rich gravy.

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Ingredients

  • 1 Kg U.S. Brisket
  • 10 g salt
  • 5 g freshly ground black pepper
  • 2 g coffee powder
  • 1 L water
  • 4 garlic cloves
  • 1 cinnamon stick
  • 2 bay leaves
  • 400 g canned cherry tomato
  • 20 g dried coriander powder
  • 40 g honey
  • 30 ml balsamic vinegar
  • 45 ml soy sauce
  • 6 drops Tabasco sauce
  • 20 g corn starch
  • Shredded cheese (Optional)
  • Cornbread
  • 2 eggs
  • 40 g sugar
  • 50 g honey
  • 800 g yogurt
  • 60 g unsalted butter, melted
  • 160 g cornmeal
  • 100 g all-purpose flour
  • 10 g baking powder
  • 1 pinch of salt

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