Hearty fried potatoes with fried egg - recipe | FoodPal
Thoroughly wash the potatoes, brush if necessary. Put potatoes in a saucepan and fill with water until potatoes are covered. Add salt to the water. Cover the po
Ingredients
- 1 (60 g) Egg, hen egg (organic, free range)
- ¼ (25 g) Onion (fresh)
- 1 Knife tip(s) Salt, table salt, sea salt
- 3 Pinch(s) Pepper (black)
- 15 g Parsley (fresh)
- 25 g Bacon cubes, smoked bacon (cubes, smoked)
- 1 ½ Teaspoon Rapeseed oil
- 3 (240 g) Potatoes (firm boiled, fresh)
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