Vegan Baked Donuts with Dark Chocolate Glaze and Pistachio Topping * go nut

Name: Vegan Baked Donuts with Dark Chocolate Glaze and Pistachio Topping * go nut
Total time: 35 min
Ingredients: 200 grams spelt flour or all-purpose flour; 100 grams plant-based yogurt e.g., soy or coconut yogurt; 80 grams maple syrup or agave syrup; 80 milliliters plant-based milk e.g., almond or oat milk; 50 milliliters coconut oil melted; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon vanilla extract; 1 pinch Salt; 100 grams dark chocolate vegan; 1 teaspoon coconut oil; 50 grams pistachios chopped

gonut.de

Donuts, but healthier and just as delicious? Yes, it’s possible! These vegan baked donuts are light, fluffy, and made without frying.

View full recipe on gonut.de

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