Louisiana Green Beans | MyPlate
Jazz up canned green beans with peppers, onions, and tomatoes!
Ingredients
- 1/4 cup onion, chopped
- 1/4 cup green pepper, chopped
- 1/2 cup celery, chopped
- 2 cans (14.5 ounces each) low-sodium green beans, drained
- 1 can (14.5 ounce) low-sodium tomatoes
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