Bread - Multi Whole Grain and Seeds: An All Creatures American International Vegetarian Vegan Recipe

Ingredients

• 4 tsp. Dry Yeast
• 2-1/8 cups Whole Wheat Bread Flour
• 1/2 cup Spelt Flour
• 1/2 cup Rye Flour
• 1/4 cup Oatmeal
• 1/8 cup Buck Wheat Flour
• 1/8 cup Millet Flour
• 1/8 cup Barley Flour
• 1/8 cup Soy Flour
• 1/8 cup Brown Rice Flour
• 2 tbsp. Wheat Gluten
• 1 tsp. Guar Gum
• 1 tbsp. Poppy Seeds
• 1 tsp. Caraway Seeds
• 1 tsp. Soya Lecithin, liquid
• 2 tbsp. Molasses
• 2 cups Water, warmed to 52�C. (125� F.)
• 1/2 cup Sunflower Seeds, whole, shelled, raw
• Sesame Seeds