Ultimate Pan-Seared Salmon with Green Masala Flavor: A…

Ultimate Pan-Seared Salmon with Green Masala Flavor: A…

happyfoodaholic.com

Looking for an easy yet flavorful meal? Try my go-to Pan-Seared Salmon with Green Masala Flavor! Packed with fresh herbs and spices, it's perfect for…

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Ingredients

  • 1 cup fresh cilantro leaves (about 30 grams)
  • ½ cup fresh mint leaves (about 15 grams)
  • 2-4 green chilies, adjusted to taste
  • 1 tablespoon ginger, minced
  • 2 cloves garlic, minced
  • 2 tablespoons lime juice (30 ml)
  • ½ teaspoon salt
  • 4 (6-ounce) skin-on salmon fillets (170 grams each)
  • 2 tablespoons olive oil (30 ml)
  • Salt and black pepper, to taste
  • Lemon wedges for serving
  • Fresh cilantro for garnish (optional)

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