Carrot hummus with pitta dippers - Good Food Middle East
Get kids aged 3-6 involved in the kitchen by helping them make this moreish, healthy snack
Ingredients
- 1 large carrot, peeled, cut into chunks and boiled until very tender
- 1 tub houmous
- 1 lemon, halved
- small bunch coriander (optional)
- 2 pitta breads or 4 small ones, toasted and sliced
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