Victoria Sponge Cake | Saveur

Victoria Sponge Cake | Saveur

www.saveur.com

This delicious cake, popular at afternoon teas in England, was named in honor of Queen Victoria.

View full recipe on www.saveur.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

Share this recipe:

Ingredients

  • 3⁄4 lb. plus 1 tbsp. salted European-style high-fat butter, softened
  • 3 cups plus 1 tbsp. self-rising cake flour
  • 1 1⁄2 cups granulated sugar
  • 4 eggs
  • 1 1⁄4 cups double Devon cream
  • 3⁄4 cup high-quality strawberry jam
  • Confectioners' sugar

More Like This