Lamb koftas recipe | Schwartz
These delicately flavoured Lamb Koftas are great served with mango raita, pitta breads and cucumber salsa. Visit Schwartz for the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 450 g (1 lb) minced lamb
- 1 small red onion, finely diced
- Juice of 1 lemon
- 2 tsp Lamb
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