Glazed Matcha Doughnuts – Teangle

Ingredients

• 1 cup of flour
• ½ tbsp of baking powder
• ½ tbsp of Teangle ceremonial Matcha
• 1 pinch of salt
• 1 cup of spinach
• ½ cup of plant-based milk
• ¼ cup of honey or maple syrup
• 1 tsp of vanilla extract
• 1 tsp of cider vinegar
• 2 tbsp of oil
• 1 cup of white chocolate (vegan if possible)
• 1 tsp of coconut oil