Baked Matcha Lemon Glazed Donuts - Healthy World Cuisine
Baked Matcha Lemon Glazed Donuts are like taking a bite of spring with earthy taste of the green tea topped with a zesty citrus glaze.
Ingredients
- 4 tbsp butter or dairy free margarine (room temperature)
- 1/4 cup vegetable oil
- 1/2 cup granulated sugar (or sugar alternative of choice)
- 1/3 cup brown sugar (light )
- 2 eggs (room temperature)
- 1.5 tsp baking powder
- 1/4 tsp baking soda
- 3 tsp matcha green tea powder
- 3/4 tsp salt 3/4 teaspoon
- 1 tsp vanilla extract
- 2 and 2/3 cups all purpose flour (2 and 2/3 cups)
- 1 cup milk (we used a dairy free milk alternative)
- 1 cup powdered sugar
- 4 tsp freshly squeezed lemon juice (4 - 4.5 teaspoons )
- 1 tsp lemon zest
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