Matcha Doughnuts Recipe
Bringing you our guilt-free, baked, vegan doughnut with matcha glaze! I love doughnut but always find them hard to digest and feel very guilty after eating one. This vanilla doughnut with matcha...
Ingredients
- 275g plain flour
- 225g caster sugar
- 1 tsp bicarbonate of soda
- 1/2 tsp salt
- 280ml almond milk
- 1 tbsp vanilla extract
- 100ml rapeseed oil
- 20ml white wine vinegar
- 3 to 4 tbs water
- 150g icing sugar
- 1 tbsp Culinary Grade Matcha
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