Flaky Pastry
Sweet Flaky Pastry Ingredients Method Step one Mix flour and salt in bowl. Step two Blend fats together and divide into four portions.
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Cooking tools:
- Mixing bowl
- Measuring cup
- Chef's knife
- Rolling pin
- Cutting board
- Kitchen scale
- Refrigerator
- Spoon
- Pastry brush
- Plastic wrap
Ingredients
- 225g (8 oz) of Be-Ro Plain Flour
- A pinch of salt
- 175g (6 oz) fat, butter or margarine and lard mixed a squeeze of lemon juice (optional)
- 100ml (4fl oz) cold water (approx)
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