Ajinomoto | Sweet and Sour Pork - Ajinomoto

Ingredients

• 1/4 kilo (250g) Pork kasim, sliced into strips
• 1/2 tsp. (2.5g) Salt
• 1/4 tsp. (0.6g) Pepper, ground
• 3 Tbsps. (30g) Cornstarch
• 1 pc. (40g) Egg white
• 1 cup (250ml) Cooking oil
• 1 Tbsp. (15ml) Cooking oil
• 1/4 cup (35g) Onion, sliced
• 1 Tbsp. (10g) Garlic, minced
• 1 pack (200g) SARSAYA® Sweet and Sour Sauce
• 3 Tbsps. (45ml) Water
• 1/2 cup (50g) Green bell pepper, sliced into cubes