Spicy Squash Soup | Recipes| Lee Kum Kee Home | Australia
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 4 tbsp. Butter
- 4 tbsp. Flour
- 1 Small onion, small dice
- 0.5 kg Squash, butternut, peeled, small dice
- 1/2 cup Heavy cream
- 1 tsp. Parsley, chopped
- 28 g Croutons
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