Zucchini and Yellow Squash in Creamy Gouda Gratin - cookrisp
Tender squash baked in creamy gouda and parmesan, creating a flavorful golden gratin perfect for side dish lovers.
Ingredients
- 2 tablespoons butter
- 1/2 onion, thinly sliced
- 1 small zucchini, sliced in rounds 1/8 to 1/4 inch thick
- 1 small yellow squash, sliced in rounds 1/8 to 1/4 inch thick
- 2 large cloves of garlic, minced
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 cup shredded smoked Gouda
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